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胡吃海塞胖三斤??卡路里不满300的小点心就长这个样!

2019-08-12 点击:1621

  

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准备材料

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马斯卡彭奶酪? 60克/?牛油? 50克/?蛋黄? 1

低筋面粉? 130克/?糖?为30g /?核桃仁? 1小/?生燕麦片? 1个小把手

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制作过程

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1.马斯卡彭奶酪加细糖搅打至光滑。

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2.黄油在室温下软化后,无需送出。

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3.将蛋黄混合两次,搅拌均匀。

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4.从步骤1和2中打出奶酪和黄油蛋黄糊。

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5,筛入低筋面粉,切成无干粉,并粉碎成一组。

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6.打碎一些核桃和燕麦。

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7.将面团和坚果混合均匀。

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8.在烤箱预热前,160度15~20分钟。着色效果令人满意后,可以对锡箔进行压印,以防止颜色过暗。

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